Puddicombe Estate Farms & Winery

Six generations of the Puddicombe family have cultivated their 300-acre farm since 1797, evolving from cattle ranchers to fruit farmers and eventually establishing one of the Niagara region’s most comprehensive agritourism destinations. What began as traditional farming has grown into Puddicombe Estate Farms and Winery, where visitors discover the full farm-to-table experience through seasonal fruit picking and estate wines crafted from their own vineyards. Your visit connects you to over two centuries of agricultural heritage while enjoying modern amenities like their tasting bar, scenic patios, and the charming agricultural train that winds through the property. Owner Murray Puddicombe continues the family tradition of hospitality, ensuring each guest experiences the authentic farm atmosphere alongside exceptional local food, wine, and the warm welcome that has defined this multi-generational operation for more than 200 years.

 

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