Welcome to Maipai! Take a vacation without leaving the city in this hidden tiki bar on Barton, and grab some tasty Detroit style pies! Reservations are recommended!

Their food menu is small because they believe in focusing on a few things and doing them well. Maipai lives and breathes Detroit style pies. Deep dish in a seasoned steel rectangular pan imported from Detroit.  Thick crusts, but airy and crisp after cold fermenting for 48 hours.  Mozzarella and brick cheese that go edge to edge, baking into a crispy cheese crown all the way around.

They can do most of the pies as vegetarian, vegan, or gluten-free as well – just ask!